Patacones – The Caribbean Fried Plantain Staple That Colombia Made Iconic (Cuisine Spotlight) November 18, 2025December 3, 2025 by Ben W., posted in 2025, caribbean, colombia, colombian food, cooking, cuisine, cuisine spotlight, culture, food, latin america, patacones, regional cuisines, regional dish, snacks, south america, tostones, travel articles "Patacones are one of my favorite side dishes or entrees that you can find in Latin America."Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like this:Like Loading...